Mother's Day Menu

Fresh & Light Offerings

Mixed Green Salad
A Fresh Mix Of Seasonal Greens Prepared Light And Crisp.

Quinoa Salad
Protein-Rich Quinoa Tossed With Fresh Ingredients For A Light Bite.

Fresh Fruit Display
An Assortment Of Seasonal Fruits Beautifully Presented.

Berries & Yogurt Parfaits
Layers Of Fresh Berries And Creamy Yogurt For A Refreshing Treat.

Breakfast Selections

Made-To-Order Omelet Station
Custom Omelets Prepared Fresh With A Variety Of Fillings.

Sausage & Applewood Smoked Bacon
Savory Sausage Paired With Rich Applewood Smoked Bacon.

Breakfast Potatoes
Hearty Potatoes Cooked To Golden Perfection.

Assorted Quiches
A Selection Of Flaky, Savory Quiches With Varied Fillings.

House-Baked Cinnamon Rolls
Warm, Freshly Baked Rolls With Sweet Cinnamon Flavor.

Chef’s Featured Entrées

Carving Station With Honey-Glazed Ham & Roasted Turkey
Tender Honey-Glazed Ham And Roasted Turkey Carved To Order.

Baked Walleye With Tomatoes & Capers
Delicately Baked Walleye Enhanced With Tomatoes And Capers.

Seasonal Roasted Vegetables
A Medley Of Fresh Vegetables Roasted To Highlight Seasonal Flavors.

Cold Displays

Smoked Salmon Platter With Traditional Accompaniments
Smoked Salmon Served With Classic Garnishes And Sides.

Shrimp Cocktail
Chilled Shrimp Served With A Traditional Cocktail Sauce.

Artisan Cheese Display
A Curated Selection Of Fine Cheeses With Accompaniments.

Dessert Experience

Chef’s Selection Of Desserts
An Assortment Of Desserts Including Gluten-Free And Vegan Options.