Lunch Menu
Wed–Fri | 11:30am–3pm
Executive Chef: Grant Nelson
PLATES
All Sandwiches come with a choice of French Fries, Soup, or Salad
Pumpkin Bisque
Cup / $9 Bowl / $13
Mixed Greens Salad / $10
Cucumber, Tomato, Italian Vinaigrette
Caesar Salad / $15
Caesar Dressing, Croutons, Romaine, Parmesan
Tuna Salad Sandwich / $14
Tuna, Celery, Red Onion, Mayo
Grilled Cheese / $13
Cheddar, Swiss, Provolone, Tomato
Ham & Cheese Sandwich / $15
Thinly Sliced Ham, Swiss, Provolone
Southwest Veggie Wrap / $15
Black Beans, Tomato, Corn, Bell Pepper, Chipotle Sour Cream
Add Chicken / $2
Pasta + Meatballs / $14
Tomato Sauce, Beef & Pork Meatballs, Parmesan
Fish Sandwich / $18
Breaded Cod, Lime Slaw, Avocado Tartar
Chicken Sandwich / $18
Cry Baby Craigs, Honey, Pickles, Bibb Lettuce, Garlic Aioli
Steakhouse Burger / $20
American Cheese, Caramelized Onions, Steak Sauce Aioli
SHARABLES
French Fries / $10
Special Sauce
Tater Tots / $10
Seasoned Sour Cream
Cheese Curds / $12
Breaded WI Cheese curds, Ranch
Chicken Wings / $16
Lemon Pepper Glaze, Ranch
Spinach Artichoke Dip / $18
Cilantro, Mozzarella, Parmesan, Jalapeno, Lahvosh
DESSERTS
Dirt Cake / $14
Chocolate Mousse, Whipped Mascarpone, Oreos
Crème Brulee / $14
Fresh Berries, Mint
Carrot Cake / $14
Carrot Caramel, Walnuts, Pecans, White Chocolate
LUNCH BEVERAGES
Beer
Steel Toe Size 7 IPA, Saint Louis Park / $8
Bauhaus, Wonderstuff, Minneapolis / $7
Red Wine
Pinot Noir, Les Volets, Pays d’oc, France 2022 / $12/48
Cabernet, Fossil Point, Paso Robles, California 2021 / $14/56
White Wine
Sauvignon Blanc, Babich, Marlborough, New Zealand 2023 / $12/48
Chardonnay, MacRostie, Sonoma Coast, California 2021 / $18/72
Sorry, this menu is currently not being offered.
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